Taste of Navarre
Geoffrey Zakarian, chef and restaurateur, and Senior Airman Broderick Bryan, food service specialist with 1st Special Operations Force Support Squadron, answer questions during a demonstration at the Navarre Beach Chamber of Commerce’s ‘Taste of Navarre Seafood’ in the Navarre Park at Navarre, Fla., April 28. During the demonstration, Zakarian answered questions ranging from the use of different ingredients to his television appearances. (U.S. Air Force Photo by Airman 1st Class Hayden K. Hyatt)
PHOTO BY:
Airman st Class Hayden K. Hyatt
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