Art

Keyword: Category: Tag: Sort By:
Airman 1st Class James Bloodworth, 1st Special Operations Force Support Squadron, adds a carrot and orange sauce to his entry, "Glazing Glory," during the chef of the quarter competition at the Riptide dining facility at Hurlburt Field April 13. A panel of four judges sampled the dishes and picked them based on their taste, presentation, creativity and originality. (DoD photo by U.S. Air Force Airman 1st Class Joe McFadden) (Released)


1st SOFSS chefs excel during quarterly cook off

Airman 1st Class James Bloodworth, 1st Special Operations Force Support Squadron, adds a carrot and orange sauce to his entry, "Glazing Glory," during the chef of the quarter competition at the Riptide dining facility at Hurlburt Field April 13. A panel of four judges sampled the dishes and picked them based on their taste, presentation, creativity and originality. (DoD photo by U.S. Air Force Airman 1st Class Joe McFadden) (Released)

Related Imagery