1st SOFSS chefs excel during quarterly cook off
Senior Airman James Schneider, 1st Special Operations Force Support Squadron, slices an orange during the chef of the quarter competition at the Riptide dining facility at Hurlburt Field April 13. The orange was the secret ingredient that had to be used in this quarter's competition. (DoD photo by U.S. Air Force Airman 1st Class Joe McFadden) (Released)
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