Roast beef is carved by Team Hurlburt leadership during a Thanksgiving meal at the Reef Dining Facility on Hurlburt Field, Fla., Nov. 24, 2016. Air Force Special Operations Command and 1st Special Operations Wing leadership served Hurlburt personnel a Thanksgiving meal that included turkey, ham, roast beef, mashed potatoes, shrimp cocktail, cranberries, corn and a selection of desserts. (U.S. Air Force photo by Airman Dennis Spain)